Lastly, up to Tapteil. We were starving by then, so we broke out our feast and devoured it. We have such great chefs in our group. Our new member, Vicky, brought Chocolate Covered Strawberries. She's welcome back anytime! We had Chinese Chicken Salad, Tortilla Roll ups, Phylo Cups with Gorgonzola and nuts, Fruit Kabobs with a cinnamon roll flavored dip (I want that recipe). There were cheeses, hummus, dolmas, meats, veggies, and crumb cake.
Then we got down to business tasting the wine. Thanks Jane for the fun time and to Argus for the Twinkie gift. We all enjoyed the Argus wine, Cabs, and of course- the best Syrah in the world! (I'm a little biased).
A big thanks to our drivers: Mary Ann, Pat, and Karen. We couldn't have done it without you.
Please post your photos here, too.
May 11 is our next trip. Please help me remember where it is we're going?
June 1 is Tulip Lane in Richland.
July is our BBQ, poolside, with hubby's. Here are some dates to consider: 24, 25 or 31?????????